2021 Riley Harrison 'Sol' Blanco. Roussanne, Grenache Blanc. Mclaren Vale, SA. 750ml
A nod to the blended white wines of Southern France. The Roussanne and Grenache Blanc grapes that make up this blend are from the meticulously farmed Yangarra Estate vineyard.
Texture is the key with this wine. The Roussanne spends 2 days on skins and the Grenache Blanc is left for 24 hours. Silty, chalky, powdery.
Licks of freshly cut pear, spice-laden apple pie and a whisper of chamomile flow effortlessly through a fine dusting of powdery tannin.
Don't drink this wine too cold and drink it with gusto.
