2023 Elio Altare Barbera d'Alba - PIEDMONT, ITALY. 750ml
- 100% Barbera from 10 to 30-year-old vines
- Sandy, calcareous soils
- Fermentation for 4-5 days on the skins
- Aging in used French barriques for 5-6 months
- 1,250 cases produced annually
2023 Elio Altare Barbera d'Alba - PIEDMONT, ITALY. 750ml