2023 Romain Le Bars - TAVEL, FRANCE. 750ml
50% Grenache, 50% Cinsault, 8-9 days carbonic maceration, elevaged in used barrels and tank.
Red cherries, grenadine. Crushed rock. Strawberry density. Crunchy. Red gala apples. Great length with a weave of tannins. Luscious but with layers of freshness. Deep and addictive.
