Yurrita Anchovy Fillets in Olive Oil 50g
Yurrita is a 150 year old family business based in the working port of Mutriko on the Basque coast. Small Cantabrian Anchovies are harvested in the Bay of Biscay and landed while still fresh. The best fish of the catch are trucked to the factory a few kilometres away. The anchovies are then cleaned and salted for almost a year. Then they are hand filleted, hand packed in olive oil and canned. Yurrita is the only brand offering Marine Stewardship Council certified anchovies, something which means a lot to the true lover of sustainable seafood.